Ginger Root Powder
Ginger Powder
Zingiber officinale
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History and background
A member of the same plant family as cardamom and turmeric, ginger has a long and fascinating history of both culinary and medicinal use. Its current name is derived from the Middle English word ‘gingivere’, but it wasn’t called this from the get-go; its history can be traced back more than 3,000 years to the Sanskrit term ‘srngaveram’, which means ‘horn root.’
Nobody knows for sure where this spice originated, as it doesn’t grow in the wild. However, it’s thought that the plant was produced originally by either the Indians or the Chinese, who have used it medicinally for more than 5,000 years.
It made its way to Europe more than 2,000 years ago, thanks to the Romans, who sought it out for its medicinal properties – although it has been used in cooking for thousands of years too.
How to use ginger powder
Being native to South East Asia, India and China, ginger is an integral component of the region’s diet and is valued for its aromatic, culinary and potential medicinal properties. Although we may be more familiar with recipe favourites like cake and biscuits, this sweet spice is more than just a flavouring; it’s been used for its medicinal properties throughout the ages.
It’s thought to help boost the effectiveness of our immune systems and may even help reduce stress levels. A natural anti-inflammatory, this spice is believed to offer relief for gastrointestinal ailments and is often used to help with detoxification.
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Delivery Information
Most of our ingredients can be delivered within 2-3 working days, with free delivery to the UK mainland on all orders over £25 and a 30 day returns policy. For more information, visit our Delivery & Returns page.
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FAQs
Ginger has been used to treat a wide variety of ailments for thousands of years. A natural antioxidant and anti-inflammatory, it is believed to lessen cold and flu symptoms, reduce pain and potentially even promote weight loss.
Yes, if you’re looking for a convenient way to enjoy the intense flavour and potential health benefits, making tea is one of the easiest ways to do it. A wide variety of recipes are available online.
Yes. These two products are both dry, powdered forms sourced from the root of the plant.
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5 stars – I use this for making soup
stephen