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Safflower is one of humanity’s oldest crops. It was first cultivated in Mesopotamia, with archaeological traces possibly dating as early as 2500 BC. Early Spanish colonies along the Rio Grande used it as a substitute for saffron. Today, Saffflower is commercially cultivated for vegetable oil extracted from the seeds.
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Most of our ingredients can be delivered within 2-3 working days, with free delivery to the UK mainland on all orders over £25 and a 30 day returns policy. For more information, visit our Delivery & Returns page.
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