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Astragalus Root Cut

Astragalus Root

Astragalus membranaceus

Origin: China

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Astragalus is an herb that has been used in traditional Chinese medicine for centuries. It is believed to have many health benefits, including immune-boosting, anti-aging and anti-inflammatory effects.

Astragalus root tastes slightly sweet and has a pleasant, earthy flavour. It is used in soups and stews or to be made into a tea.

Especially in Chinese medicine it is believed for Astragalus to prolong life and used to treat a wide variety of ailments, such as fatigue, allergies and the common cold.

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